Referred to as a “forbidden fruit” and one of the “Seven Wonders of Barbados”, Grapefruit was first documented in 1750 by Welshman Rev. Griffith Hughes. The name “grapefruit” is attributed to the fruits growing in clusters which resemble those of grapes. Grapefruit is known for its energising, invigorating and uplifting aroma. Grapefruit is also renowned for its strong citrus and fruity flavour.
Directions for Use
Aromatic DescriptionCitrus, floral, fruity
Collection MethodCold pressed
Plant PartGrapefruit rinds (peel)
Keep out of reach of children. Possible skin sensitivity. Avoid contact with eyes, inner ears, and sensitive areas. If you are pregnant, nursing, or under a doctor’s care, consult your physician. Application to skin may increase sensitivity to sunlight.